To further our commitment to protecting our Oceans, we’ve introduced our High Seas Dark Chocolate Bar. It’s Organic 70% Dark Belgian Chocolate with just a trickle of Vancouver Island Pacific Sea Salt on the bottom. With every High Seas Bar sold, $1 goes to defending ocean wildlife. Bars are available with the Classic Logo and the SSCS Jolly Roger. Handmade and Hand Wrapped – $3.95 each Click here to order this bar from our Online Store. www.seashepherd.org
Read MoreBC Home & Garden Magazine includes Chocolate Tofino
BC Home & Garden Magazine featured Chocolate Tofino in this month’s issue alongside the Tofino Brewing Company and Postelsia Press. It’s great to see local artisans featured in this province-wide publication. :) Click here to read – destinations >> out & about :: Surf-Town Sophistication It’s on the stands now!
Read MoreSupport Cops for Cancer Tour de Rock at Chocolate Tofino
Starting September 22nd, the Cops for Cancer 2013 Tour de Rock Bicycle Team will cycle 1400 km on Vancouver Island to raise money for pediatric cancer research and Camp Good Times. Local officer, Cpl Andrew Waddell of the Tofino RCMP, whose son is a childhood leukemia survivor, will be joining them on this year’s ride. Chris Pouget Photo In support of Andrew’s ride, Chocolate Tofino is producing limited edition Chocolate Tofino Bicycle Bars available in Milk or Dark Chocolate. Bars are $3.00 a piece, with $1.50 from the sale of each bar going directly to Andrew’s fundraising goals. Stop by […]
Read MoreThe Salted Caramel Sundae joins the others…
We’re excited about this one. Big time. Our new Salted Caramel Sundae is here just in time for the Rip Curl Pro. It’s a scoop of our secret Salted Caramel Gelato, served in a fresh baked waffle bowl that’s been lined with chocolate. On top we pour creamy, fresh made Butterscotch, sprinkle with Chocolate Shavings and plant a Chocolate Surfboard right in the middle of all that goodness. Or choose from a Berry Patch Sundae with big ol’ chocolate covered strawberry or a Caramel Nut Sundae with homemade butterscotch and crispy house-toasted pecans. It’s homemade Vanilla Bean Gelato in a […]
Read MoreSave the Whales… Unless they’re chocolate!
With the 27th Annual Pacific Rim Whale Festival just around the corner, March 16-24, we’ve decided to bring back our chocolate whales for the month of March! This month, buy a Chocolate Whale in either Milk or Dark Chocolate and $2 from the purchase will go directly to whale conservation. Single color whales are available for $4 each and two color whales are $6. At Chocolate Tofino, we love the whales, so eat a chocolate whale to save the whales! 2012: Kim & Sea Shepherd Captain Lockhart MacLean _________________________________________________________________ “It was a pleasure meeting you and I felt inspired […]
Read MoreCelebrate our BIG 10 this Saturday!
It’s official! We’ve been selling fine chocolates to fine folks for 10 years. And it’s all thanks to you, our friends and customers! On Saturday, February 9th, stop by and help us celebrate! We’ll be having specials all day! Everyone in will receive a Free Chocolate and a Free Hot Chocolate Elixir. There will also be special treats for the First Ten People at 10 a.m. that you won’t want to miss. We’ll have fresh Chocolate Dipped Strawberries, plus 10% off all our products. Other specials like great $10 Deals will also be rolled out throughout the day! You […]
Read More12.21.12 :: This could be it.
This Friday, come by Chocolate Tofino and enjoy a special Mayan Inspired Blend of our famous Chocolate Elixir. Then pair it with a fresh cone of homemade Gelato. And, we’ve decided that since it could be the End of the World, you could have them for only $2 each all day long.
Read MoreChocolatier surfs with California Grey Whale
July 18th at 8:30 a.m., as the morning fog cover was lifting, a local surfer had a close encounter with a California Grey Whale. The whale surfaced at local surf break, Cox Bay and approached surfer and chocolatier Cam Shaw. Cam initially thought it was a seal lion head popping up as all he could see was a undefined dark object. “I was pretty far outside in the lineup. The waves were over head high today, so I was sitting deep as to not be caught off guard by an unexpectedly large wave. I thought I saw a sea lion […]
Read MoreThe Big Year in Tofino: A Film Guide
In May 2010, the cast and crew of The Big Year descended on the small Canadian surfing community of Tofino. The place was buzzing and many locals turned out for the casting call seeking Extras. Jack Black and Owen Wilson were spotted at the Long Beach Golf Course. Steve Martin and others were being served in local high-end restaurants. Signs and buildings were discreetly changed to better play the part in the upcoming motion picture. It was a fun time. While The Big Year had many filming locations scattered across North America, such as Osoyoos, Atlanta, the Yukon, and the […]
Read MoreSave the Whales… Unless they’re chocolate.
Sea Shepherd Gallery :: 04:01:2012 Friday Harbour, San Juan Island, WA Chocolate Tofino is passionate about saving the whales! This March, for the 26th annual Pacific Rim Whale Festival, we broke out the whale molds and made Chocolate Whales to Save the Whales! We are proud to support the Sea Shepherd Conservation Society again this year with the proceeds from the Chocolate Whales. As an added bonus, Cam was able to visit the Sea Shepherd Gallery in Friday Harbor, WA to meet an intrepid Sea Shepherd Captain, Peter Hammarstedt. Cam is seen pictured above with Captain Peter Hammarstedt holding the […]
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