The Regular Lineup
Chocolate Gelato made from the highest quality European Chocolate.
Sweet and creamy with a hint of Vancouver Island Sea Salt and Milk Chocolate Flakes. Harrison Ford once stopped in to grab one of these in a waffle cone.
Dutch Chocolate Gelato folded together with creamy Hazelnut Gelato.
White Chocolate Raspberry
Fresh homemade Raspberry Sauce layered throughout our Vanilla Gelato.
Mint Chocolate Flake
Mint with chunks of our Dark Colombian Chocolate. You’ll notice that we don’t artificially colour it green. :)
Maple Pecan Praline
Sweet and creamy with Canadian Maple Syrup and fresh Toasted Pecans in a Hard Crack Caramel. A Prime Minister has had the pleasure of enjoying this one.
Our local favourite, made with Organic Lavender from Happy Valley Farms and Babe’s Wildflower Honey.
A combination of Sweet Cream, Vanilla Beans and single origin Dark Chocolate flecks from our favourite single origin, fine flavour Colombian Cacao.
Hammerhead – Ask for a Sample!
This secret recipe has been mystifying the crowds since 2017. While we won’t tell you what’s in it, its blend is both widely appreciated and sophisticated. Elijah Wood seemed to really enjoy it!
So Pitted! (Cherry Chocolate Flake)
Sour Amarena Cherries from Italy and our signature Colombian Dark Chocolate make the perfect fruit and chocolate pairing. Even if you don’t surf, you can still get So Pitted!
Good Vibes (Rhino Espresso Chocolate Flake)
Our popular Espresso Gelato made with fresh locally roasted Espresso Beans from the Rhino Coffee House combined with flakes of fine flavour Dark Chocolate.
Our original take on Cookies ‘n Cream, a Vanilla Bean Base with crunchy Salted Caramel Biscuits. Welcome to Kookville.
Premium California Pistachios make this classic gelato pleasantly light green and easy on the palette.
Delicious fresh strawberries in a creamy Summer blend. The truth is, if we put any more strawberries in this, we couldn’t even turn it into Gelato.
Vegan Chocolate Coconut Gelato
A creamy Organic Coconut Milk alternative for our Dairy-Free or Vegan Friends who love Chocolate.
Vegan Salted Caramel Gelato*
A Coconut-based and Dairy-free alternative to our all time favourite Salted Caramel Gelato, loaded with fine flavour Dark Chocolate Flakes.
Tropical Mango Sorbet
Refreshing, dairy-free and all the goodness of whole Mangos.
Strawberry Mango Smoothie Sorbet
This is your daily Smoothie in Sorbet form. Dairy-free.
The alternates. Sometimes we make them; sometimes we don’t. Ask us.
A serious Chocolate Gelato, it comes and goes quickly and silently. Made with a single origin Colombian Cacao, it is a true chocolate maker’s Gelato, measured strictly by the fine flavour Chocolate contained within. It’s paradise.
Chocolate Brownie Deluxe*
Big, gooey chunks of Homemade Brownies folded togther with a special Chocolate and Vanilla Bean Gelato. Some people seem to just pick out all the Brownies, so we put extra in there.
Before busy Long Weekends, we spend a whole day toasting pans of fresh Marshmallows and chocolate-coating Graham Wafers to bust up in this fan favourite! It doesn’t come out all that often, but watch for it in the Summer.
Rhino Coffee Toffee*
A full flavor Espresso Gelato made with fresh locally roasted Espresso Beans from the Rhino Coffee House and combined with course chopped housemade Almond English Toffee.
Mexican Hot Chocolate*
A Mayan-inspired Chocolate brought to life with Spicy Chipotle Chilis and aromatic Cinnamon.
Everyone’s favourite speculoos cookies from domestic flights, Lotus Biscoff.
Tofino Brewing Co. Industrial Way Caramel Ripple*
The combination of the Tofino Brewery’s Kelp Stout and caramel.
The perfect Neapolitan with twice as much Strawberry folded together with Vanilla Bean and Dutch Chocolate. You may ask what the dynamite is. That’s marketing
This South American inspired Chocolate is deep and rich. A true chocolate lover’s experience.
Euro Style Chocolate*
Milk Chocolate Gelato with deep Caramel notes.
Caramelized White Chocolate in Gelato
Rhino Coffee House Espresso*
A whole bean White Espresso packed with smooth locally roasted Coffee flavour.
Spicy Masala Chai Gelato with an explosion of Milk Chocolate bits
Chocolate Covered Cocoa Nibs in a flavourful Chocolate blend.
Royal Earl Grey*
Centuries old blends of Russian Teas bring this elegant, floral masterpiece to our Gelato Cabinet.
Dulce de Leche*
Caramelized Sweetened Condensed Milk and Central American Spices.
This one tastes just like a lemon meringue pie. If life hands you lemons, make Lemon Squeezy.
Sailor Jerry Rum Raisin*
Legit. It’s got Sailor Jerry Spiced Rum infused Raisins, lots of them! This traditional flavour is done right, with boozy Raisins in a spiced Vanilla Base.
The perfect layering of Chocolate, Pistachio and Vanilla Bean make this Italian selection absolutely irresistible! It’s definitely one of our favourites! Fuhgettaboutit.
Pina Colada Gelato*
Inspired by everyone’s favourite Puerto Rican Cocktail! Made with pineapple juice, rum, and cream of coconut. Dairy-free.
Fresh Raspberry Sorbet
We hand juice fresh Raspberries and make them into this very special sorbet that doesn’t taste factory made. Dairy-free.
Strawberry Basil Sorbet*
Sweet, BC Strawberries are complimented with fresh, herbaceous leaves of Sweet Basil
Pom Blue Sorbet*
Pomegranate and Blueberry make a smooth, dark Sorbet that will stain your insides deep purple. Dairy-free.
Fresh aromatic Mint leaves, tart Lime and a little sneak of Sailor Jerry Spiced Rum – plus its Dairy-free.
Lemon Salal Sorbet*
Offers unique local flavour, with bright with lemon notes. Dairy -free.
Raspberry Mojito Sorbet*
Fresh aromatic Mint leaves, tart Lime and a little sneak of Sailor Jerry Spiced Rum layered with Raspberry Sorbet and Mint. Dairy-free.
Wild Blackberry Sorbet*
Locally picked Wild Blackberries make this Sorbet a seasonal favourite!
*Sometimes Seasonal, sometimes as we please.
Ask about your favourite flavors if you don’t see them in the cabinet. We only have room for so many at a time.